Bar and taproom equipment repair
Bar and taproom equipment repair covers back bar coolers, undercounter refrigeration, glasswashers, ice machines and bottle and keg cooling used behind a working bar.
Bar equipment faults during peak hours
Bar and taproom equipment repair covers back bar coolers, undercounter refrigeration, glasswashers, ice machines and bottle and keg cooling used behind a working bar.
Commercial equipment tied to this workflow
Get bar and taproom equipment repair scheduled
Bar and taproom equipment repair
Bar and taproom equipment repair covers back bar coolers, undercounter refrigeration, glasswashers, ice machines and bottle and keg cooling used behind a working bar.
Bar equipment faults during peak hours
- Back bar cooler not holding through a rush
- Ice machine falling behind demand
- Glasswasher leaving cloudy glassware
- Undercounter unit leaking onto the bar mat
- Bottle cooler doors not sealing
- Glasswasher not draining between racks
Tight installs, hard use
Bar equipment is built into millwork with minimal ventilation and takes constant door traffic through a shift. Most faults trace back to condenser airflow, door hardware and gaskets, or drain restriction rather than to the refrigeration circuit. Checking the install conditions is part of every diagnosis.
Equipment we service in bars
Back bar coolers, undercounter refrigerators and freezers, glasswashers, commercial ice machines, display and bottle merchandisers, and commercial dishwashers where a bar shares a dish pit.
Where we serve bars and taprooms
Bar equipment repair is available in Manhattan, Queens, the Bronx, Nassau and Suffolk counties, Hudson and Essex counties in New Jersey, and lower Fairfield County, Connecticut.